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Velvety texture
smooth and uniform, perfect for layering and decorating
Products for business
Fruit-flavored jams
Fruit-flavored jams are classic products designed for cold applications, created specifically for the baking and confectionery industries.
Made by cooking pureed fruit, these products have a smooth consistency and an intense fruity flavor.
Ideal for cold applications – for layering, decorating, and finishing pastries and desserts where appearance, taste, and stability in the finished product are key.
Products for business
Fruit-flavored jams –
ready to use in desserts and baked goods
An intense, fruity flavor and a smooth texture
What makes fruit-flavored jams special?
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Distinctive flavor
thanks to traditional preparation and a high content of pureed fresh fruit
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Convenient form
perfect for cold application and after baking
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Versatile use
ideal for layering cakes and pastries, filling baked goods after baking, decorating desserts, and as a barrier layer under fillings and creams
VORTUMNUS PRODUCTS
Fruit jams – a proven solution for the confectionery industry
Fruit-flavored jams are reliable products for professional pastry chefs. They work perfectly as a flavor and decorative layer in finished products.
Non-thermostable and ready for cold application, they are ideal for layering cakes, Swiss rolls, shortcrust and semi-shortcrust pastries, for filling confectionery items after baking, and for decorating cakes, pastries, cookies, and desserts. They can also be used as a barrier layer under fillings, creams, and whipped cream.
It’s the perfect choice for professionals who:
are looking for a high-quality product to complement their baked goods and desserts
ready-to-use products allow for quick and precise preparation of layers, fillings, and decorations, without the need for additional heat treatment
are looking for a product that is easy to apply
its smooth consistency ensures consistent layering of cakes, Swiss rolls, pastries, and desserts in every production batch
ensure the appearance and intensity of the flavor
a stable texture and a distinct, fruity flavor ensure an appealing appearance and high quality in the finished products
They prepare seasonal and themed menus
this versatile product allows you to prepare both traditional and seasonal baked goods, desserts, and dishes, while ensuring consistent results
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