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Traditional fermentation
natural fermentation processes and carefully selected spices
Vegetable preserves
Cucumbers
Cucumbers from the Domowe Smaki (Homemade Flavors) line capture natural flavor and crunch sealed in a jar.
Fermented cucumbers – whole or diced – are created through natural fermentation, while pickled cucumbers in a delicate brine with proprietary spices are perfect for everyday use. The range also includes bold variants such as cucumber bites with onion, Lisów-style cucumbers, curry, and gherkins in mustard. Ready-made additions for both traditional and modern cuisine.
They are also ideal for the HoReCa sector – as a versatile, high-quality ingredient for a wide range of applications in restaurants, cafés, and hotels.
Vegetable preserves
Cucumbers – A Crunchy Variety of Flavors
Bold flavor and crunch
What Makes Our Cucumbers Stand Out?
1
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Shape retained
crunch and firmness preserved thanks to appropriate processing
3
A wealth of forms and flavors
from classic fermented cucumbers and gherkins to original flavor variants
4
Convenient format
ready to use straight from the jar, with no additional preparation required
VORTUMNUS PRODUCTS
Invite Cucumbers into Your Kitchen
Vortumnus jarred cucumbers are a versatile addition that works beautifully in many dishes – both traditional and modern.
A great choice for those who:
value natural, bold flavor
our cucumbers delight with crunch and an authentic aroma reminiscent of homemade ferments and marinades
seek ready-to-use additions for soups, salads, sandwiches, snacks, and main dishes
thanks to varied formats, from whole cucumbers to convenient cubes
enjoy experimenting with new flavors
bold variants in curry, mustard, or grill-style marinades bring lively culinary accents to any meal
care about quality and simple ingredients
produced according to traditional recipes refined for nearly 50 years, with no preservatives or unnecessary additives
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