Żur from the Domowe Smaki (Homemade Flavors) line offers the bold, tangy taste and aroma of traditional Polish home cooking.
Prepared from a naturally fermented rye sourdough, using a traditional process refined over nearly 50 years, it features a simple ingredient list and natural lactic fermentation that guarantee deep, authentic flavor. Available in a 290 g jar and a 500 ml bottle, it is a quick and convenient way to prepare a classic dish.
They are also ideal for the HoReCa sector – as a versatile, high-quality ingredient for a wide range of applications in restaurants, cafés, and hotels.
Żur – An Intense, Authentic Taste of Home Cooking
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Vortumnus żur is more than just a ready-made product – it is a return to tradition and the homemade flavors remembered from family lunches and Easter gatherings. Perfect for everyday cooking as well as festive occasions, it brings comfort, authenticity, and ease to the table.
