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Fruit-flavoured
jams
Jams are products obtained by cooking mashed fruits with pectin, sugar, citric acid with an addition of preservatives, colouring and flavouring agents.
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Dżem czarna porzeczka
Properties
Semi-finished products for cold use, obtained from mashed fruits.
Application
It is used for layer cakes, roulades, shortcrust and semi- shortcrust pastry, as confectionary filling after baking, for decorating cakes, biscuits, desserts, as an isolation layer under masses, creams, whipped cream.
- Dżem czarna porzeczka
- Raspberry jam
- Apricot jam
- Strawberry jam
- Sour cherry
Specification
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![]() Shelf |
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Fruit-flavoured jams: - black currant - raspberry - apricot - strawberry - sour cherry |
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6 kg | 20 / 4 / 80 | 270 days |